Pete Wells (born 1963) is a highly acclaimed American food writer and critic. He served as the chief restaurant critic for The New York Times from 2012 to 2024. Prior to that, he won five James Beard Awards for his work at Food & Wine magazine and his columns for The New York Times Magazine.
Pete Wells (born 1963) is a highly acclaimed American food writer and critic. He served as the chief restaurant critic for The New York Times from 2012 to 2024. Prior to that, he won five James Beard Awards for his work at Food & Wine magazine and his columns for The New York Times Magazine.
Watch 2026 Dublin Literary Award winner, Ali Smith, and author Belinda McKeon in conversation, which took place on 22nd May 2026 at the Dublin International Literature Festival
VideoAugust 27 2026
2026 Dublin Literary Award Ceremony
Watch back the 2026 Dublin Literary Award Ceremony which took place on 21st May 2026
NewsMay 21 2026
2026 Dublin Literary Award Winner Revealed
Discover this year's winner!
VideoMay 16 2026
Brigitte Giraud – Live Fast Q&A
Q&A Session with 2026 Dublin Literary Award shortlisted author Brigitte Giraud, author of Live Fast, exploring the inspirations behind her novel.
